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Cold Coffee Recipe

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Prep time

Cook time

Total time
Serves: 3-4

Ingredients (used american measuring cup, 1 cup = 250 ml)
  • 4 tbsp coffee powder
  • 1 tbsp cocoa powder (optional)
  • 5 tbsp hot water
  • 4 tbsp sugar
  • 3 cups milk
  • few ice cubes
  • scoop of chocolate or any icecream of your choice (optional)

Instructions

  1. First mix coffee powder and cocoa powder if using with hot water. Boil for 2 mins until all dissolves. Add sugar and boil for a minute more until sugar dissolves.
  2. Now strain the mixture with a mesh strainer.
  3. Combine 2 tbsp of the coffee solution with milk and icecubes. Blend until all blends well.
  4. Serve cold coffee in tall glasses with a scoop of icecream of your choice.
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