Sprinkles Chocolate Popcorn

Prep time:  5 mins
Cook time:  5 mins
Total time:  10 mins

Serves: 6

Ingredients

• ½ cup un-popped corn kernels
• ⅛ teaspoon salt
• 1 tablespoon olive oil
• ½ cup chocolate chips, melted
• 1 tablespoon sprinkles

Instructions

1. Put olive oil, corn kernels and salt in a large pot, stir.
2. Heat it on medium high heat, stirring for about a minute and then put a lid on it.
3. Pop the kernels shaking the pot occasionally. Don’t remove the lid. It’s done in 2-3 minutes.
4. Place them in a bowl.
5. Line a tray with parchment paper.
6. Transfer melted chocolate on parchment paper and toss in popcorn. Let them coated with chocolate.
7. Toss sprinkles on them and serve in bowls.

Source