How to make Bacon and Eggs?

Ingredients :

3.5 oz = 100 g full-fat cream cheese
1/4 teaspoon dried organic thyme
6 hard-boiled organic extra large eggs
12 slices organic bacon

Directions

Preheat the oven to 400 °F (200 °C).
Prepare first the cream cheese filling: Combine the cream cheese and thyme in a small bowl and mix with a spoon until well mixed. Cover and set aside.
Peel the eggs and cut them lengthwise with a sharp knife.
Remove carefully the yolks and save them for another purpose (see the tip in the end of the post).
Fill 6 egg white halves with the cream cheese filling. Cover with the remaining 6 egg white halves.
Take 2 bacon slices per filled egg and wrap the eggs tightly in the bacon slices.
Place the wrapped eggs on a shallow ceramic or glass baking dish and bake for 30 minutes.
Remove from the oven and serve.

Source

Comments

How to make roasted Turkey ?

Ingredients 2 cups apple cider 1/3 cup real maple syrup 2 1/2 tablespoons chopped fresh thyme 2 tablespoons chopped fresh marjoram 1 1/2 teaspoons grated lemon zest 3/4 cup butter, softened salt and pepper to taste 1 (12 pound) whole turkey, neck and giblets reserved 2 cups chopped onion 1 1/2 cups chopped celery 1 1/2 cups chopped carrots 3 cups chicken broth 1/4 cup all-purpose flour 1 bay leaf 1/2 cup apple brandy Directions : Combine apple cider and maple syrup in a saucepan, and bring to a boil over medium-high heat. Continue cooking until reduced to 1/2 cup, then remove pan from heat. Stir in 1 tablespoon thyme, tablespoon marjoram, and lemon zest. Stir in butter until melted, and season with salt and pepper. Cover, and refrigerate until cold. Preheat oven to 375 degrees F (190 degrees C). Place rack in lower third of oven. Place turkey on a rack

View Recipe »

10 All Time Favourite Dessert Recipes You Must Try

Best Dessert Recipe #2-10 Grasshopper Parfait Grasshopper Parfaits - layers of chocolate pudding, mint whipped cream, Crushed Oreos and Andes chocolates! Recipe type: Dessert Serves: 6-8 Ingredients 15 OREO Cookies, chopped (about 1-1/2 cups) ANDES chocolates, chopped 2 - 3.9 oz. packages JELL-O Chocolate Instant Pudding 4 cups cold milk few drops green food coloring mint flavoring 2 cups thawed COOL WHIP Whipped Topping or whipped cream Additional Oreos and Andes for garnish on top Instructions Combine chopped cookies and Andes. Set aside. In a medium bowl, whisk together pudding mixed and and milk. Let stand 5 min. While pudding is setting, mix food coloring and mint into whipped cream until blended. Layer chocolate pudding, whipped cream, cookie/chocolate mix into cups and repeat layers. Top with whole Oreo and Andes and refrigerate 30 minutes. ENJOY!

View Recipe »

Best Stir fried chicken and broccoli with noodles

Image Link Ingredients For the chicken: 450g/1lb chicken breasts and thighs, cut into 5cm/2in strips 2 tsp light soy sauce ½ tsp ground black pepper 200g/7oz purple sprouting broccoli 2 tbsp vegetable oil 1 onion, finely sliced 3 garlic cloves, finely chopped 5cm/2in piece fresh root ginger, peeled, finely chopped 1 red pepper, cut into small wedges 2 tbsp shaoxing rice wine or dry sherry 2 tbsp sesame oil 3 tbsp soy sauce 1 tbsp chilli bean sauce 2 tsp cornflour 2 tbsp sesame seeds For the noodles: 250g/9oz medium rice noodles 2 tbsp sesame oil 4 spring onions, finely shredded Directions : For the chicken, place the chicken into a bowl, add the light soy sauce and black pepper and toss well, then set aside. Bring a pan of salted water to the boil, add the sprouting broccoli and cook for two minutes until just tender, then drain and set aside. Heat a wok or large frying-pan over high heat until it is hot. Add the oil, and when it is very

View Recipe »

Recipe manic

Search This Blog