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Ingredients :
1/4 (1 pound) loaf white bread, cut into cubes
3/4 pound Cheddar cheese, shredded
1/2 cup cubed cooked ham
4 eggs
1 cup milk
1/2 pinch salt
1/2 dash hot pepper sauce, or to taste
2 tablespoons chopped green onion
Directions:
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking pan.
Place half of the bread cubes on bottom of baking pan. Sprinkle with half of the ham and then half of the cheese; repeat.
In a large bowl, beat together eggs, milk, salt, hot sauce and green onions. Pour egg mixture into pan.
Place pan on top of a baking sheet with a rim and place in oven. Pour water into baking sheet and bake for 60 minutes, or until eggs have set.
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